Tuesday, September 22, 2009
Tomato, goat cheese, and basil pizza
This pizza was inspired by my friend L - her dad had made a ravioli with similar ingredients last week. The pizza has fresh tomatoes from the CSA, goat cheese, and fresh basil from the balcony garden. The base was the pizza dough I've made before. Very simple, and it was great cold for lunch the next day.
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